How to Cook Tomato and Egg Stir-Fry: A Guide to Perfect Scrambled Eggs and Saucy Tomato192

Tomato and egg stir-fry, or 番茄炒蛋 in Chinese, is a classic dish that is both simple and delicious. It is a common dish found in most Chinese cuisine restaurants and eateries. This dish is made with fresh tomatoes, eggs, scallions, and a few basic seasonings. The key to a great 番茄炒蛋 is to have fluffy scrambled eggs and a flavorful tomato sauce. Here is a step-by-step guide on how to make this dish:

Ingredients:- 3 large tomatoes, diced
- 3 large eggs
- 1/2 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons vegetable oil

Instructions:

1. In a bowl, whisk the eggs with the salt and black pepper. Set aside.

2. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the onion and garlic and cook until softened about 2 minutes.

3. Add the tomatoes and cook until softened and juicy, breaking them up with a spatula as you cook. About 4-5 minutes.

4. Push the tomatoes to one side of the skillet and pour in the eggs. Cook, stirring constantly, until the eggs are set and fluffy. About 1-2 minutes.

5. Add the soy sauce and oyster sauce and stir to combine. Cook for another minute or two, until the sauce is heated through.

6. Serve immediately with rice.

Tips:- For fluffier eggs, use a well-seasoned skillet or wok.
- Don't overcook the eggs, or they will become tough.
- If you don't have oyster sauce, you can substitute with additional soy sauce.
- You can add other vegetables to this dish, such as green peppers, onions, or carrots.
- 番茄炒蛋 is a great dish to serve for breakfast, lunch, or dinner.

Variations:- Add some chopped ham or bacon to the stir-fry for a heartier meal.
- Top the stir-fry with a fried egg for a more decadent dish.
- Serve the stir-fry over rice or noodles for a complete meal.

番茄炒蛋 is a versatile dish that can be easily customized to your liking. By following these tips and variations, you can create a delicious and satisfying meal that your family and friends will love.

2025-02-12

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